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Pearls of Whiskey Wisdom
Pearls of Whiskey Wisdom: Andrea Meriwether envisions a new future for distilling’s past.
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Fall 2020 Issue Preview
As the temperatures cool and the leaves start to change, prime bourbon-drinking season is upon us.
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Tips for Drinking the Best Wheat Whiskey
Truthfully, the best place for wheat whiskey right now is in a cocktail. Or with ginger beer. Oh, yeah: Bernheim wheat, two ounces, with a healthy pour of ginger beer over ice and a lime wedge. Yum!
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Classic Cocktails: Whiskey Sour
Inevitably this fall, a special moment will force you to pause, reflect, relax, and mix a classic whiskey drink.
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Did You Know Liquor Ads Were Once Banned?
Have you’ve ever wondered why whiskey brands advertise less than beer? Or why whiskey models wear more threads than scantily clothed beer ladies? The reasons may surprise you.
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Bourbon Up with Fred Minnick // Jeffrey Wright
This must-watch interview explores subjects other interviewers shy away from.
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Bourbon Up with Fred Minnick // Season 2 Official Trailer
Whether it’s the story of Nearest Green or the creation of cork closures, Season 2 embodies the spirit of complementing bourbon. But as with Season 1, the show is about the people. The people who have invested their lives in spirits, and who make this world tick.
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Why Smoke Cigars
The real question might be—why wouldn’t you?
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Blood Orange Old Fashioned
Recipe and Photography by Victor Sizemore
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Mixed Berry Mint Julep
This mint julep recipe is classic and easy to make.
Amateur Hour
Recs
