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Kentucky Barbecue Festival: Contributor Panels
Bourbon+ magazine is excited to serve as the exclusive media partner to the Kentucky Barbecue Festival.Our editors and writers will also be speaking and leading panels at the festival. Buy your tickets today at kybbqfestival.com.
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Cigars on the Bourbon Trail
Our trip reinforced a mutually held opinion that folks who embrace the cigar lifestyle are a friendly, fun loving, outgoing bunch.
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100 Years in the Making: A Bourbon+ Original Film
This is the story of one family’s passion, patience, and perseverance.
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100 Years in the Making: A Bourbon+ Original Film // Teaser
This is the story of one family’s passion, patience, and perseverance.
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Midway Social Sip
“But bourbon is still newer to most chefs, and they’re having a great time with it. Ouita’s excelled at it and set the example for others.”
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University of Kentucky and Jim Beam® partner to create the James B. Beam Institute for Kentucky Spirits
UK and Jim Beam are dedicated to responsible consumption and together will develop and expand successful alcohol awareness programs statewide, including programming already funded by Jim Beam parent Beam Suntory.
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Bourbon Up with Fred Minnick // Mindi Abair & Chef Aaron Sanchez
In the final episode of Season 1’s Bourbon Up, Fred speaks with renowned saxophonist Mindi Abair and celebrity chef Aarón Sánchez. Fred explores his days as a saxophonist with arguably the greatest player on the planet, while Sánchez boasts about his American and Mexican heritage.
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Bourbon Up with Fred Minnick // Larkin Poe
The Lovell sisters, better known to their fans as the dynamic musical duo Larkin Poe, are a pair of rambling poet rockstars that happen to be fans of everyone’s favorite drink, bourbon.
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Bourbon Up with Fred Minnick // Fred Noe & Jeff Arnett
Fred sits down with legendary master distillers Fred Noe and Jeff Arnett of Jim Beam and Jack Daniels, respectively. Fred and Jeff share a couch as they swap stories and memories from their illustrious careers at the top of the whiskey industry.
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Bourbon Up with Fred Minnick // Dave Pickerell
In his final on-camera interview, the legendary Dave Pickerell discussed his legacy and how he handles critics. Dave also divulges what they do with pigs on the WhistlePig farm in Vermont and why he thinks Fred is wrong about a recent whiskey release.
Amateur Hour
Recs
